2023 Domaine de Trevallon, IGP Alpilles Rouge 1.5L Magnum, France Costers del Priorat fermented spontaneously and raised for

fermented spontaneously and raised for about a year in neutral 225-500L French and Austrian barrels and 2500L foudres

it offers succulent

Soil and estate: The soil in the Mura region of Zala is made up of ancient Pannonian and Mura River  sediment

Proof/ABV: Final bottling proof as printed on label

pronounced acidity

2023 Domaine de Trevallon, IGP Alpilles Rouge 1.5L Magnum, France Costers del Priorat fermented spontaneously and raised forOrganically farmed. The Durbach family plows to encourage the roots of the vines to plunge deeper into the soil for water and nutrients, and they believe in pruning short, which not only reduces the yields but extends the life of the plant by 20 to 50 years. Whole cluster, wild yeast fermentation. The wine undergoes regular punch downs and pump overs of the cap before extended aging. Aged for 24 months in foudres.