Lacquered Sakura Wagashi Dessert Spoon CATEGORY_Tool&Accessory-Mortar This chawanmushi (Japanese steamed egg

This chawanmushi (Japanese steamed egg custard) bowl has a simple and modern design which looks great on any table

nostalgic atmosphere this piece is as functional as it is poetic

with a charming contrast between its interior and exterior

This Japanese sauce plate features Japanese traditional tile patterns

The indigo shade adds a contemporary touch to the traditional design

Lacquered Sakura Wagashi Dessert Spoon CATEGORY_Tool&Accessory-Mortar This chawanmushi (Japanese steamed eggA chic lacquered dessert spoon by Yatsuyanagi. The handle is made of wild cherry bark work and painted with a golden cherry blossom motif. Although small, the combination of different traditional techniques gives it a sophisticated appearance. The 14cm(5. 5in) size is suitable as a dessert spoon. Perfect for creating a traditional Japanese atmosphere at the table where Chawanmushi(Japanese steamed egg custard), Tofu, soup, Anmitsu, pudding, ice cream,