2022 Luis A. Rodriguez Vazquez A Teixa Ribeiro, Spain Jaugaret pressed slow and long

pressed slow and long

His true genius may be demonstrated in the vineyard

Terroir: The Gamay is a blend of different origins (Fief Vendéens

rather than highlighting the unique quality of the wine

that we wanted to render in a dry version

2022 Luis A. Rodriguez Vazquez A Teixa Ribeiro, Spain Jaugaret pressed slow and longThis comes from a single vineyard planted on decomposed granite located in the town of Ribadavia, and is comprised of the native grapes Treixadura (mostly), Godello, and Albario. Ribadavia is known for producing lush, textured, and expressive wines, and A Teixa is exemplary of this. The wine is fermented spontaneously with native yeasts in a 23hl foudre, raised on the lees for 1 year in the same foudre, and then released after 1 year in the bottle.