2016 Remelluri Reserva Rioja DOCa, Spain La Fita just beneath La Truffière

just beneath La Truffière

Certified Sustainable

Danilo Thomain is the only independent vigneron working this tiny appellation only five hectares in size

they were able to obtain access to rent a small half-hectare parcel of the cru Marcorino

but Paolofollows organic and biodynamic practices

2016 Remelluri Reserva Rioja DOCa, Spain La Fita just beneath La TruffièreVillages: Labastida (lava) and San Vicente de la Sonsierra (Rioja) Site: Villaescusa, Valderemelluri, El Fustal, El Rincn, Vadegar, Cisqueros, Ruancho, and Valpardillo at 590 to 805m Grapes: Tempranillo 80% Garnacha 9% Graciano 11% Yield: 29 HL HA Vine Age: Vines planted from 1918 to presentaverage age of 40 years Soil: Clay calcareous, limestone, bedrock, and stone Vinification: Spontaneous fermentation with indigenous yeasts in stainless steel and