2023 Rita & Rudolf Trossen 'Hubertus' Purus Riesling Trocken, Mosel, Germany Herve Rafflin Grapes are picked by hand

Grapes are picked by hand when fully ripe and are then pressed slowly and gently

snacks (and a killer view)WHEN:Thursday

Red Traminer

YEASTS: Native

Bernard Zito is an under the radar guru of organic and biodynamic farming in Burgundy

2023 Rita & Rudolf Trossen 'Hubertus' Purus Riesling Trocken, Mosel, Germany Herve Rafflin Grapes are picked by handHubertus is a newer Riesling cuve from Rita and Rudi. The fruit comes from the Kinheimer Hubertuslay, a south facing grey and blue slate vineyard. The vines are 45 years old and the vineyard is very steep. The fruit is gently pressed, then fermented and aged for 7 months on the lees in large old Foudre. The wine is bottled with no filtration or sulfitage.