Field Trip: Faccia Brutto Factory 10/17 option:Adult, 21+ “A few challenges along the

“A few challenges along the way

following an old recipe from an order of monks

we see timeless characteristics of Napa Valley Cabernet Sauvignon

78 ha parcel near the heart of the village • 35+ year old vines • Indigenous yeast • Aged in 50% barrique (12% new)

“Tres Vieille Vigne” harnesses the power and sap these old vines are capable of

Field Trip: Faccia Brutto Factory 10/17 option:Adult, 21+ “A few challenges along theWe're leaving the classroom and heading to the Faccia Brutto factory to see how the sausage amaro gets made! This will be a tour and tasting at the Faccia Brutto production facility located at 1236 Atlantic Ave, Brooklyn, NY 11216. Please dress comfortably to walk around the facility. Ticket purchase will grant you 10% off any featured bottles. All experience levels are welcome (you just need to be 21+)! Please no gum, mints, or strong perfumes. E