2020 Pacina "Ciliegiolo” Toscana Rosso, Tuscany, Italy Benedicte & Stephane Tissot Blend of rums distilled from

Blend of rums distilled from molasses in DDL’s heritage French Savalle still & Enmore wooden Coffey still (EHP)

practicing sustainable agriculture & water renewal

2019 La Clarine Farm Cedarville Vineyard Mourvedre

vibrant palate full of lift and energy

Aging: 10 months in neutral oak

2020 Pacina "Ciliegiolo” Toscana Rosso, Tuscany, Italy Benedicte & Stephane Tissot Blend of rums distilled fromA new wine for this historic name in natural wine. Formerly, the familys small plantings of Ciliegiolo were blended into their flagship red wine; after all, the variety is notoriously difficult to ripen fully. However, given the dramatic warming of the climate in recent years, Giovanna and Stefano have begun producing a separate bottling of Ciliegiolo, showcasing its boisterous character in purezza. This wine macerated for three weeksamong their