2023 Luigi Giordano Langhe Nebbiolo, Piedmont, Italy Far Mountain yet quite deep and complex

yet quite deep and complex

30% Morenillo

Puligny-Montrachet Premier Cru 1

everything was made in stainless steel

aging in 500-liter demi-muids for 6 months

2023 Luigi Giordano Langhe Nebbiolo, Piedmont, Italy Far Mountain yet quite deep and complexCertified Sustainable, Organic. 100% Nebbiolo. Soil is composed of laminated SantAgata Fossili marls mixed with silt. Maceration takes place for 15 20 days with regular pumpover to ensure fresh aromatics and good color. Malolactic fermentation takes place spontaneously in stainless steel tanks. After completing malolactic fermentation, the wine ages 1 year in cement and concrete tank. The wine is bottled in spring following a year in the cellar.