ARDNAMURCHAN SCOTCH SINGLE MALT MEZCAL CASK RELEASE 700ML Rum as the rest of the

as the rest of the industry's production had ceased

Color: Polished Cherrywood

750 cases were made

Vibrant and energetic

tahona-crushed agaves are fermented naturally using ambient yeast in open-air wooden tanks

ARDNAMURCHAN SCOTCH SINGLE MALT MEZCAL CASK RELEASE 700ML Rum as the rest of theThis recipe uses only 2017 peated spirit matured in Bourbon casks for six years, before being finished in Mezcal casks for over eighteen months. Nose: Green, grassy, vegetal. Immediate sense of the Mezcal spirit. This quickly dissipates, opening the door to fresh, crisp, Granny Smith apples. Green bananas. Resilient, ashy smoke. Palate: Bright, herbaceous, eucalyptus. Chalky, mineralic, seashore essence. Olive brine, salty capers and flat leaf