2020 Giuseppe Mascarello e Figlio Scudetto Barbera d'Alba Superiore, Piedmont, Italy Hiyu it is composed of white

it is composed of white tuff with zeolite and red clay

Aged 24 months in 400L French oak barrels

Whole cluster

Grown on calcareous soil and blue marl in Escales

Even in a warm vintage

2020 Giuseppe Mascarello e Figlio Scudetto Barbera d'Alba Superiore, Piedmont, Italy Hiyu it is composed of whiteThe Scudetto vineyard is within the hamlet of Perno in Monforte d'Alba at 300m in elevation. Traditional style, floating cap fermentation for 15 20 days. These estate grown grapes are harvested from 60 70 year old vines with low yieldsTraditional style, floating cap fermentation for 15 20 days. These estate grown grapes are harvested from 60 70 year old vines with low yields