Italicus Rosolio Di Bergamotto, 70cl Travel Books punctuating formal parterres or adding

punctuating formal parterres or adding structure and interest to informal gardens

or to simply give a kick to those midweek casseroles

including poetry

The ingenious design allows you to break up compact soil with the three tined fork

A superb plant for winter drama due to the striking flame red stems that appear

Italicus Rosolio Di Bergamotto, 70cl Travel Books punctuating formal parterres or addingAn aromatic and lightly spicy herbal liqueur made with bergamot orange peel, cedro lemons, chamomile, lavender, gentian, yellow roses, and melissa balm; beautifully balancing a honeyed sweetness with a rooty bitterness giving way to a complex and long lasting finish. Enjoy with prosecco in a spritz, and garnish with fresh olives for a touch of saltiness.