2022 Philip Lardot, 'Kontakt' Weiss Landwein Mosel, Germany Benoit Moreau Aged in barrel (50% new)

Aged in barrel (50% new) for 8 months + 2 months in stainless steel

At 600m elevation specifically in the Finca "La Coma" parcel on white clay soils

upping the inclusion of whole cluster

focused Mediterranean elegance

The grapes were hand harvested and whole bunch pressed before fermenting spontaneously in four 500L old French puncheons and one 1500L stainless steel tank

2022 Philip Lardot, 'Kontakt' Weiss Landwein Mosel, Germany Benoit Moreau Aged in barrel (50% new)50% Mller Thurgau 50% Riesling, the MT was crushed and the Riesling was pressed whole bunch the whole bunch Riesling juice went ontop of the crushed MT for all of alcoholic fermentation. A push and pull the MT bringing some fleshy juicy textural notes and the riesling providing zip.