2013 Chateau Suduiraut Sauternes 375ml, France The Set A well-balanced

A well-balanced

Vineyard Size: 17 hectares

Sierra Foothills

appropriately citrusy and bitter and made with only half the sugar level of Campari and other large brands

then fermented 10–20 days with indigenous yeasts with gentle cap work and no SO₂ before malolactic

2013 Chateau Suduiraut Sauternes 375ml, France The Set A well-balancedFrom Suduirauts gravel over clay parcels bordering Yquem, the 13 shows the estates precision in a cooler, high acid botrytis year. Semillon dominant, picked through multiple tries, then long aged in French oak (part new). The profile leans into lifted citrus peel, saffron, and candied stone fruit, with electric acidity tightening the decadent botrytized core. Finishes long, honeyed, and mineralan elegant, more tensile Suduiraut built for extended