Hands-On Class - Peri Peri Skirt Steak Wood ergonomic base and silicone-wrapped feet

ergonomic base and silicone-wrapped feet provide stability and eliminate the need for suction cup or clamping base

Size is 9 1/4"

The damper also adds to the sophistication of the mechanical movement of the lever

Invite your friends over to indulge in a variety of delicious fondues - chocolate

plant-based universe perfect for your outdoor desires

Hands-On Class - Peri Peri Skirt Steak Wood ergonomic base and silicone-wrapped feetWednesday, May 8th, 6: 00 8: 00 pm $250 per Workstation (Hands On) EACH WORKSTATION FACILITATES UP TO 2 GUESTS Limit 5 Workstations Join Chef Soledad Liendo, a graduate of the International Institute of Culinary Arts in Buenos Aires, as she leads you through preparing this delicious meal from scratch. You will go home with new culinary techniques and enjoy a fun evening out in our state of the art culinary kitchen. Menu Peri Peri Skirt Steak with