Jean-Francois Jacouton Syrah A Deux Pas 2023 MENU heavily toasted and lightly charred

heavily toasted and lightly charred American oak

caramelized ginger

meaning each one is unique

The steep granite slopes of the northern Rhone make some of the world's greatest Syrah

Don't overlook Aligoté when a winemaker this serious is behind the bottle

Jean-Francois Jacouton Syrah A Deux Pas 2023 MENU heavily toasted and lightly charredA deux pas' means 'a stone's throw,' and that is precisely where these vines sit relative to Saint Joseph. Jean Francois Jacouton grew up working his grandfather's Saint Joseph parcels, took over the family vines in 2003, and began bottling under his own name in 2010. This Syrah comes from 35 year old vines on granite and alluvial soils in the Ardeche, just outside the famous appellation lines. The winemaking is old school and unfussy: fully