2023 Georges Descombes, Morgon, Beaujolais, France Fornerol two thirds come from the

two thirds come from the Bressandes vineyard and one third from Chaumes

Vineyards located in Cima Corgo

70 hectares across three different parcels west of the village of Corgoloin

Seven generations of Hubers have sustainably operated the now 850-acre family-owned estate established in 1843 by German immigrant

Crafted from a base of organic

2023 Georges Descombes, Morgon, Beaujolais, France Fornerol two thirds come from the100% Gamay. About half of Georges Descombes' 15 hectares of vines are in the Morgon cru, spread amongst a number of different, mainly hilly parcels that are rich in decomposed granite soils. There are two Morgon bottlings: one from old vines and this one, from the younger vines ranging from 5 up to almost 50 years old. The farming is organic, though not certified, and the harvest is manual. The vinification is traditional: whole bunch, semi carbonic