Domaine Philippe Tessier Cheverny Blanc Charbonnerie 2023 SPS21 The second fermentation happens in

The second fermentation happens in their cellar carved out of chalk right below one of their vineyards in Verzenay

when he took over a 45-hectare vineyard in the Sauternes appellation and decided to make great dry white wine from it instead

Le Green Bio-Organic is a characterful Champagne

then about 9 months in concrete

Mouth/Palate : Vinous with a strong structure

Domaine Philippe Tessier Cheverny Blanc Charbonnerie 2023 SPS21 The second fermentation happens inA benchmark expression of Cheverny from one of the Loire Valley's most revered natural producers. This 70% Sauvignon Blanc and 30% Chardonnay blend draws from 40 year old vines on silica clay soils, fermented with native yeasts and aged in stainless steel and concrete without fining or filtering. White flowers, peach, and apricot leap from the glass, while a mineral driven palate with saline character rewards discovery.