NV Pierre Gerbais Grains de Celles Extra Brut Champagne, France Amevive A note of marzipan and

A note of marzipan and vibrant acidity dovetail beautifully on the elegant finish

new Austrian Oak and neutral French Oak barrels

We haven't tried yet

2016 Porter Creek Estate Pinot Noir

• After harvest

NV Pierre Gerbais Grains de Celles Extra Brut Champagne, France Amevive A note of marzipan andVarieties: Pinot Noir (50%), Chardonnay (25%), Pinot Blanc (25%) Vine Age: 30 years old on average Terroir: Blend of parcels and varieties, proportionally representative of the domaines overall production. Kimmeridgian marl and limestone. Viticulture: Certified sustainable (Ampelos) since 1996 Vinification: Indigenous yeast fermentation in stainless steel tanks, aged on fine lees. Cellared for 30 months with organic yeast sur lattes. Extra Brut.