Wines for the Table 2/10 Jouan The word « Terroir »

The word « Terroir » really makes sense

skin ferment sauvignon blanc

with pumping over with aeration twice a day

Madonna on the Gilroy side of the Southern Santa Cruz Mountains

It is a gorgeous

Wines for the Table 2/10 Jouan The word « Terroir »Colleen Allerton Hollier, a former chef turned wine pro, thinks choosing wines for a special meal, or everyday spread, should be a joyful experience! Pull up a seat at the table where she'll lay the foundation of what makes textures and flavors work in harmony. $10 of your ticket purchase will go toward a bottle featured. Please email colleen@leonandsonwine. com if you have any dietary restrictions allergies! All experience levels are welcome (you