Victoria Torres Pecis, Lalo 2022, Canary Islands, Spain WTF textural wine with beautiful aromatics

textural wine with beautiful aromatics of citrus and herbs

Unfiltered and unfined

the wines take on a distinctly different style - pure

1250L barrel (30%) and amphora (10%)

macerated for 9 days on skins

Victoria Torres Pecis, Lalo 2022, Canary Islands, Spain WTF textural wine with beautiful aromaticsViki Torres uses traditional, local grape varieties grown in the extraordinary volcanic soils and climate of La Palma, the most north westerly of the Canary Islands, to make truly exceptional wines. In tiny quantities. A blend of Listan Negro and Negramoll taken from 25 year old vines from a single vineyard named 'El Chupadero'. This is the most delicate of Viki's reds, refined, floral and lifted. Very limited stock so share nicely and just one bottle