Gaia Balancing – Heritage Tea volume:1 kg It was traditionally used in

It was traditionally used in Central America among the Aztecs and Mayan people as a pain reliever and digestive aid

lungs and endocrine system

Helping the mind and body find peace

which today is known as “grounding”

to produce sweat during fevers and to cure jaundice

Gaia Balancing – Heritage Tea volume:1 kg It was traditionally used inAyurvedic medicine is based on a system of healing that has been in use for more than four thousand years. This delicious and warming ayurvedic tea blend supports all doshas. Ingredients: Fennel Seed, Hibiscus Flower, Ginger Root, Cinnamon Bark, Spearmint Leaf, Cardamom Seed, Rose Petal, Orange Peel. How to use: Add 1 2 teaspoons of Gaia Balancing Tea to one cup of boiling water. Steep for 15 20 minutes, mix and enjoy. Cautions & contraindications: