Boker - Damascus Olive Vegetable Knife - 130438DAM Under 50 Flared edges for drip-free pouring

Flared edges for drip-free pouring

Locks cleanly over the lockback closure

Constantly stirring the wok pushes ingredients back and forth between the hot base and cooler walls

ensuring that this jar remains both functional and attractive

3" Olivewood Pepper Mill – a blend of traditional craftsmanship

Boker - Damascus Olive Vegetable Knife - 130438DAM Under 50 Flared edges for drip-free pouringThe Boker Damascus Olive Kitchen Knife line combines traditionally Japanese handles made of Olive Wood with razor sharp blades made of stainless Damascus with 37 layers of steel, characterized by a beautiful grain. The extremely high impact core of the Damascus blade consists of the high performance VG 10 steel. The noticeable sharpness when cutting is breathtaking and makes cooking an experience. The Japanese design of the knife handle with the