Seckinger, Maikammer Weissburgunder & Chardonnay, Pfalz, Germany Co Operative generous ripe fruit and a

generous ripe fruit and a delicate touch of spice and white pepper

with layers of developing complexity

France Italy and the US before he settled back home in 2008 to start his own project on his family vineyards

Think delicious plates of cured ham and Catalonian olives

Jacques Broustet became part time winemaker at his small family property in Entre- Deux-Mers in the late 1990's after several different careers

Seckinger, Maikammer Weissburgunder & Chardonnay, Pfalz, Germany Co Operative generous ripe fruit and aWho Philip, Jonas & Lukas Seckinger Where Niederkirchen, Pfalz, Germany What White Wine Weissburgunder, Chardonnay When 2025 How Biodynamic, Spontaneous fermentation in combination of used French barrique and tonneaux. Matured for 8 months in both barrel types before bottling where it is lightly filtered and just a touch of sulphur added. Unfined, Vegan