Foradori, Fontanasanta Manzoni Bianco 2021, Vigneti Delle Dolomiti, Trentino-Alto Adige, Italy Camporeale Grown in a little microclimate

Grown in a little microclimate next to the Avia river with the Atlantic influence aiding them

old French oak barrels it has lovely flavours of cherries and plums and cracked pepper

some big names alongside the lesser known

Balancin is 100% Pinot Noir

If you've tried Domaine Bretons Vouvray sec and loved it (who doesn't

Foradori, Fontanasanta Manzoni Bianco 2021, Vigneti Delle Dolomiti, Trentino-Alto Adige, Italy Camporeale Grown in a little microclimateCreated by Luigi Manzoni around 1924, at a time when many new varieties and hybrids were being developed in response to the challenges of phylloxera and other vineyard pests and diseases, Manzoni Bianco is a cross between Pinot Blanc and Riesling, one of the most successful hybrids to come out of that period, and now widespread in the Trentino region. Fermented on skins in cement tanks then aged for seven months in acacia. This wine has great depth