Kasumi - Damascus 11.8" Sashimi Knife - 7185030 [type]Commercial Find out how this grater

Find out how this grater ended up in The New York Times

Its beautiful shape and dark blue colour give it a particularly appealing look

and CSA-Sanitation certifications

guaranteeing a level of excellence suitable for both seasoned chefs and passionate home cooks

Experience the art of quick and easy meal prep as this garlic press effortlessly presses garlic

Kasumi - Damascus 11.8" Sashimi Knife - 7185030 [type]Commercial Find out how this graterKasumi knives are made from 33 layers of stainless steel. Only the middle layer acts as the cutting edge, and it is made using V Gold No. 10 stainless steel. V Gold No. 10 is a high carbon stainless steel with cobalt, manganese, molybdenum and vanadium for added durability and ease of sharpening. V Gold No. 10 is a high quality steel developed exclusively for knives and scissors. The addition of cobalt to this steel requires special tempering in order