Remelluri, Remelluri Reserva 2017, Rioja, Spain Montsant Xinomavro roughly translates as 'sour

Xinomavro roughly translates as 'sour black' and is know for its high acidity

Producer - Domaine des Cavarodes

Producer - Te Where Ra

After pressing it was transferred back to amphora where it finished fermentation and stayed on full lees until bottling the following February

Josep Mitjans made his first 1000 bottles of Cava at just 16 years old and while he is the fourth generation of his family to farm the vineyards he is the first to turn away from using the grapes to produce bulk wine and to focus on quality

Remelluri, Remelluri Reserva 2017, Rioja, Spain Montsant Xinomavro roughly translates as 'sourRemelluri is one of Rioja's iconic producers. Now run by Telmo Rodriguez, Rioja's greatest ambassador and one of Spain's greatest winemakers, the bodega's vineyards all lie together in one space in Rioja Alavesa, tucked up against the Sierra Cantabria. Traditionally they also bought grapes from two neighbouring villages, Labastida and San Vicente, and these were used in the main blend but now these grapes are made into separate blends. This wine is