Emile Henry - GRAND CRU 16.3" x 10.8 Burgundy Large Baker/Roaster - 348444 [type]Stōn Collection curved in a French-style

curved in a French-style

Break-resistant tempered glass lids seal in moisture for tastier results

The advantages of the knives with Japanese handles and traditional construction of the blade with push tang and stainless steel ferrule are patently obvious

Introducing FusionTec

Maximum Kneading Capacity: 26 lbs/hr

Emile Henry - GRAND CRU 16.3" x 10.8 Burgundy Large Baker/Roaster - 348444 [type]Stōn Collection curved in a French-styleNEW larger size! The best way to cook poultry and roasted meat, while keeping your oven clean. Its unique shape diffuses the heat evenly, to get tender, moist flesh with a crispy skin. No need to baste the meat during cooking, the steam circulates naturally thanks to the lid. Place your chicken in the Roaster then add chopped vegetables or potatoes around the sides: the meat will be moist and the vegetables succulent! The unique Emile Henry Chicken