Chai Dao Abalone Personalisierung:Ohne Gravur A thin film of synthetic

A thin film of synthetic resin stabilizes and protects the handle Gold leaf

Langlebig und elegant

Kasumi Finish für eine ansprechende

um das Kerngehäuse von bestimmten Früchten zu entfernen oder kleine Lebensmittel zu schneiden

From the correct sharpening technique to proven care tips

Chai Dao Abalone Personalisierung:Ohne Gravur A thin film of syntheticThe Chai Dao a versatile cleaver Originating in China , Chai Dao was perfected by Japanese artisans . With a combination of weight and lightness, it is a versatile knife for slicing , chopping and mincing herbs , vegetables and meat . The long blade allows for various cutting techniques and can also be used when removing impurities. The coveted damask pattern on the blade makes each knife unique . For anyone who cooks Chinese, Chai Dao is a must in