bucek cerveneho tunaka v olivovem oleji 200 g ventresca di tonno rosso 00146 Roma (RM) - Itálie

00146 Roma (RM) - Itálie 150 g Složení krabí maso (Paralomis granulosa) (60 % klepet a 40 % masa)

Oblast sklizně: Abruzzo Vůně: slabá

Vychutnejte si své oblíbené sýry s našimi unikátními omáčkami

Extra virgin olive oil dressing White Truffle flavour

filling for stuffed pasta

bucek cerveneho tunaka v olivovem oleji 200 g ventresca di tonno rosso 00146 Roma (RM) - ItálieTuna is a nutritionally valuable fish that is very versatile in cooking. Bluefin tuna gets its name from the color of its meat, which is deep red when fresh. It is one of the largest species of tuna, weighing up to 600 kg and measuring 3 meters. It is characterized by silvery stripes on the belly. Thanks to a diet based on the consumption of other blue fish and shellfish, tuna meat is rich in omega 3 fatty acids. Polyunsaturated fats are essential for