Global SAI-03 Santokumesser Schinkenmesser Intended use: The GS-2 is

Intended use: The GS-2 is used for a wide variety of applications

Blade length: 11

Especially for breads with a hard crust

especially for loaves with a hard crust

The Pakka wood material is a moisture-repellent hardwood veneer and very durable

Global SAI-03 Santokumesser Schinkenmesser Intended use: The GS-2 isModel: SAI 03 Knife type: Santoku Blade length: 19cm Blade material: CROMOVA 18, stainless, 59 HRC, forged Handle material: Stainless steel, hollow Intended use: The SAI 03 is ideal for slicing fish, meat, and vegetables. In Japan, it is therefore also known as the knife of the three virtues. For some time now, it has also become one of the most popular chef's knives in Europe. The Santoku's wide blade allows for knuckle free work on the cutting