DRY AGED | Filetspitzen | Bodensee Färse 250g Fertiggericht The meat is thinly sliced

The meat is thinly sliced from the topside and can traditionally be stuffed with mustard

"So fine with a hat": Your BurgerCover compensates for the lack of top heat and ensures even heat distribution for perfect burgers

full-bodied

slightly nutty and smoky aroma

the rib-eye is considered one of the most flavorful and luxurious Wagyu cuts available

DRY AGED | Filetspitzen | Bodensee Färse 250g Fertiggericht The meat is thinly slicedThe juicy and aromatic fillet tips of our Lake Constance heifers are a real all rounder cut and impress with a unique and intense taste experience. Thanks to our special maturation, the fillet tips impress with their pleasantly intense aroma.