Stauning Smoke - Single Malt Whisky Hazelnut and cheeses

and cheeses

These two high-octane

we found ourselves constantly wandering the Southwest in search of the perfect combination of botanicals to create a classic dry gin with southwestern flair

If the gin had at least 57% ABV

and malted barley from Muir of Ord

Stauning Smoke - Single Malt Whisky Hazelnut and cheesesStauning Smoke tastes like a hot summer's day on the moor; a mildly smoked single malt whisky made from pure Danish malt barley smoked over locally harvested peat and heather. A thoroughbred terroir whisky that gently will blow you away. Stauning Smoke is the quintessence of the distillery's innovative New Nordic whisky philosophy: Made from pure local ingredients, malted on open floors, smoked over peat and heather found in the landscape surrounding