High West American Prairie Reserve Baking Spices Once the grains have been

Once the grains have been mashed

juxtaposed with accurate label recreation of the period to create a range of four crafted varietals

Breuckelen 77 Local Rye & Corn Whiskey is crafted by milling a mash of 90% rye and 10% corn

" - Spirit Journal

along with a base toffee

High West American Prairie Reserve Baking Spices Once the grains have beenAnother bottling by High West while their own spirit matures, showing off their ability to select great whiskeys. This is a blend of 6 and 10 year old bourbon produced in honour of the nascent American Prairie Reserve, an area the size of Connecticut that will hopefully one day be the largest grassland wildlife reserve in the USA