Fenugreek (قصوری میتھی کے بیج) – 1500+ Seeds Organic Press the final layer against

Press the final layer against itself to seal

but the soil should not stay wet for long

Cut outer leaves every 10–12 days — leave center intact for regrowth

Common names: Pasli wali tauri

Soak for 2–4 hours (optional)

Fenugreek (قصوری میتھی کے بیج) – 1500+ Seeds Organic Press the final layer againstFenugreek produces fragrant green leaves that are commonly harvested young for fresh use or dried as kasuri methi. It performs best in cool to mild weather, bright sunlight, and fertile soil with good drainage. This easy kitchen herb grows well in garden beds, shallow trays, and small pots, making it suitable for home growing in limited space. Fenugreek has a long history of use in South Asian, Middle Eastern, and Mediterranean cooking, where its